Ingredients

• 3 cans of coconut milk (see suggested brands below)

• 1 packet of plant-based yogurt starter or 2 capsules of Renew Life 50 Billion or 3 capsules of Jarro-Dophilus 10 Billion CFU probiotics.

Method

1. In a large bowl, pour in your coconut milk. Whisk or blend it until it is homogenous.

2. Open your probiotics and add it to the coconut milk and mix it well until fully combined.

3. Pour your coconut milk mixture into your yogurt containers and place them in your yogurt maker and put on the lids.

4. Pour water into the basin of your yogurt maker to around the level of the mixture in the containers.

5. Set your yogurt maker to 105°F for 24 hours.

6. Once finished, mix the yogurt well and place it in the fridge for at least 2 hours to cool and thicken.